Shout out to PEI Mussels for this helpful tip! Can I do this with other seafood or shellfish?ĭefinitely! Simmering shrimp or clams would be a good option to create another take on this flavorful dish. If they don’t close, you’ll want to discard them as well. Tap them with your finger and wait for them to close. Something you should also do prior to cooking is check for any mussels that are open. You should! Those may not be good for consumption so I’d suggest throwing those away. Should I discard mussels that are still closed after I’m done cooking? If you opt to use broth, use a bit of extra lemon or white wine vinegar to help brighten up the dish and add more acid like the wine would. The wine does add a bit of flavor though, so if you’re able to use it, I’d definitely suggest it! Not necessarily! You can use vegetable broth as a substitute if you don’t have any wine on hand or don’t drink alcohol. The result is a crisp and bright sauce that will make you want to soak up every last bit! Do I need to use wine to steam mussels? Using white wines that are less sweet like a Pinot Grigio or Sauvignon Blanc are perfect for steaming mussels in. Once the mussels are cleaned and debearded, be sure to cook right after! What kind of white wine should I use? When you do that, it should pop off pretty easily. To debeard the mussels, you’ll find a clump of brown hair-like fibers on the outside of the shell and pull that towards the hinge of the shell with your fingers. Some types of mussels may come debearded already. Something you may have heard before is that mussels have beards! Part of the cleaning process is debearding the mussels. All you’ll have to do is run them under cold water right before serving and use either your fingers or a brush to knock off any dirt or sand. To clean the mussels, you don’t need to soak them in fresh water at all like you might for other shellfish. Of course, you’ll need crusty bread to soak up the delicious broth, too! How should I clean the mussels? It only takes a few ingredients to make garlic butter mussels! What ingredients do I need to make garlic mussels? As an Amazon Associate, we earn from qualifying purchases. The Culinary Compass participates in several different affiliate programs. It’s a perfect dish to make as a treat for yourself or even as a date night with the family. The result will make you feel like you’re at a seafood restaurant enjoying the mussels without having to go anywhere. This Garlic Butter Mussels recipe seems like it’d be much harder, but it really takes less than 20 minutes to throw together! These Garlic Butter Mussels are hard to share and full of flavor! Follow along to learn how to cook garlic butter mussels.
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